No 13 — Palo Santo, Marshmallow Cream, Burnt Sugar

Choosing the Right Vessel:
Use heat-resistant tumblers, cups, or jars that won’t leak, crack, or catch fire.

Good Options:
- Glazed ceramic
- Sturdy glass
- Sealed metal tins
- Enamel
- ~3" diameter

Avoid:
- Porous ceramics (e.g., terra cotta)
- Wood, plastic, or coconut shells
- Flammable or unstable materials

How to Make Your Candle:
1. Remove accessories from the bag.
2. Microwave the wax bag in a microwave-safe dish for ~2 minutes until melted.
3. Place the wick in the holder and center it in a 3" diameter vessel.
4. Pour melted wax into the vessel and let it set for 2 hours.
5. Trim the wick, and enjoy!

*For larger or irregular vessels, use multiple wicks to prevent tunneling. Extra wicks available in our shop.